How do you use a Pampered Chef Pizza Stone?

Preheat the oven to 425 degrees F. Sprinkle the pizza stone with flour or cornmeal. Place the dough on the center of the stone and pat it into a circle or rectangle, depending on the shape of the stone. Roll the dough out to about 1/2 inch from the edges of a flat stone.Click to see full answer. Then, how do you cook pizza on the Pampered Chef stone? Directions Preheat oven to 425°F. Turn dough out onto lightly floured surface. Brush Large Round Stone with Handles (or cookie sheet) with additional oil. Bake crust on lowest rack of oven 16-18 minutes or until crust is golden brown. Spread pizza sauce evenly over crust; sprinkle with toppngs of your choice. Subsequently, question is, can you use a pizza cutter on a Pampered Chef stone? Yes, I have used a pizza cutter and knives on pampered chef stoneware. It doesn’t harm the stone at all and the cutter and/or knives are fine also. Keeping this in view, do you need to preheat a Pampered Chef Pizza Stone? Because the Pampered Chef Pizza Stone is made of clay, it must not be preheated before being placed in the oven. The instructions from Pampered Chef indicate that you should avoid subjecting the stone to extreme temperature changes.Can you bake a frozen pizza on a pizza stone?Homemade and frozen pizzas can be heated on a pizza stone. If making a frozen pizza, slide the pizza straight onto the cold stone, then turn on the oven. Sliding out the oven rack to place the pizza on the stone is also dangerous, as the rack may not be able to fully support the weight of the heavy stone.

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